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CherishL'Chaim: "I had my doubts about the cauliflower, but it was…" Read More
9Ingredients
40Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium1080mg31% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(1)
CherishL'Chaim 5 years ago
I had my doubts about the cauliflower, but it was absolutely delicious. Now I see why this flexible vegetable gets so much attention, though I did include extra Italian seasoning. Perhaps I missed something (I checked the site twice), but it would be nice if this blog, which markets itself as "healthy/diet oriented," had included nutritional information with its recipe.