Instant Pot Vegan Chili Mac and Cheese Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Instant Pot Vegan Chili Mac And Cheese

Katherine Dannehl: "We added taco seasoning along with chili powder a…" Read More
Read Directions
Add to Meal Planner
Instant Pot Vegan Chili Mac And Cheese

Add to Meal Planner


  • 2 Tbsp. olive oil
  • 1 small onion (finely chopped)
  • 3 cloves garlic (minced)
  • 1/2 red bell pepper (medium, chopped)
  • 1/2 cup crumbles (vegan, optional)
  • 1 tsp. chili powder
  • 1 tsp. chili powder
  • 1/2 tsp. cayenne pepper
  • 1 tsp. cumin
  • 1 tsp. paprika
  • 1/2 tsp. smoked paprika
  • 1/2 tsp. dried oregano
  • 1 1/2 tsp. salt
  • 15 oz. diced tomatoes
  • 2 Tbsp. tomato paste
  • 15 oz. black beans
  • 8 oz. elbow macaroni
  • 2 cups vegetable broth
  • 1 cup vegan cheese (shredded)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    Calories340Calories from Fat70
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Calories from Fat70
    Total Carbohydrate53g18%
    Dietary Fiber8g32%
    Vitamin A40%
    Vitamin C45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Katherine Dannehl 7 months ago
    We added taco seasoning along with chili powder and it tasted great :)
    Reviewer Profile Image
    Vaziri a year ago
    Very good; I replaced the vegan cheese with regular cheese and it was good
    Reviewer Profile Image
    Sandlund a year ago
    So delicious! Will definetly make again. I added corn, and made it over the stove and it still turned out great.
    Reviewer Profile Image
    Ashley Worlds 2 years ago
    Lovely quick and easy
    Reviewer Profile Image
    Aloysia Courtney 2 years ago
    Family loved it. There was not a thing leftover
    Reviewer Profile Image
    Lindy Venustus 2 years ago
    As easy to make and delicious as promised! Thank you @healthiersteps
    Reviewer Profile Image
    Heather 2 years ago
    So simple and tasty. It is a crowd pleaser in my household!
    Reviewer Profile Image
    Breonna 2 years ago
    i love it. it is the most delicious vegan chili Mac I've had. I'm obsessed!!!! 😋
    Reviewer Profile Image
    Michele 3 years ago
    Fantastic however we aren’t Vegan so I substituted with real cheese and used Beyond Beef devoured it!! Thanks
    Reviewer Profile Image
    Marla 3 years ago
    Tasted great!! It was so good, my daughter made it again.......2 days later. It's a keeper.
    Reviewer Profile Image
    Esther 3 years ago
    This was wonderfully amazing, super tasty and just all around yummy! In fact it was gone (eaten) all gone in less than 30 minutes by my whole family, 2 of which are not vegan! I have already recommended this recipe to others! thank you for making my choice to go Vegan, super easy and satisfying!
    Reviewer Profile Image
    Aloha! 3 years ago
    Amazing! Super easy and delicious.
    Reviewer Profile Image
    Michele Leah 4 years ago
    I made this in a regular large wok pan because I don’t have an instant pot. I cooked the garlic, onions and red pepper in oil for about 5 minutes while stirring. Then I added the spices and stirred about 1-2 minutes. Then I added the rest and put on high for about 10 minutes and put the top of the pan on.. but took it off to stir occasionally so it didn’t burn. Then added cheese on low. YUM! Super easy and delish!
    Reviewer Profile Image
    Ryan Prawel 4 years ago
    incredible! i would measure out everything before you start it does get a little hectic in the middle
    Reviewer Profile Image
    Madeline Kelleher 4 years ago
    I put in a lb of ground beef instead of the crumbles. Holy moly this stuff is good! I love the spices together. Oh and I also didn’t have any cumin, and for some reason neither did my Mariano’s. It was still delicious!
    Reviewer Profile Image
    celeste d 4 years ago
    so delicious and the teens love it as well (couldn’t even tell it was vegan) 💛