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Ingredients
US|METRIC
5 SERVINGS
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1130mg47% |
| Potassium790mg23% |
| Protein27g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber6g24% |
| Sugars15g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(6)
Josta25 3 years ago
This recipe was excellent. I made this one night for my family...didn’t really have high expectations but it turned out great. I did not have any jars of marinara at the time so I threw some together using tomato sauce, paste, and some basic seasonings. I also added a tablespoon of butter just before adding the sauce and I think that helped make this come out a bit better.
Anne Isenhart 3 years ago
It was tasty. I would either more pasta or less water next time. The sauce was watery when it was done.
Chad G. 3 years ago
It was very easy and convenient to make. Other than it needs some more seasoning to give it more taste my whole family liked it.