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8Ingredients
65Minutes
350Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. ground beef
- 1/2 pasta sauce (a jar of, we use the big bottle of Ragu)
- 1 envelope spaghetti sauce seasoning mix
- 1/2 egg noodles (a package of, wide or small)
- 1 sour cream (carton of, 8 oz)
- 1/2 shredded cheddar cheese (a bag of, 16 oz.)
- 1 bag shredded mozzarella cheese (8 oz.)
- 1 bag shredded Parmesan cheese (8 oz.)
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Directions
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat0.5g |
| Cholesterol95mg32% |
| Sodium320mg13% |
| Potassium280mg8% |
| Protein21g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Ellington a year ago
Very good recipe I used ground Turkey and doubled the seasoning and added a bit of sherry to theTurkey while cooking for added moisture. The recipe is great to use as a base for tweaking to your own tastes
Jodi Rush 3 years ago
It’s delicious and does taste like a version of lasagna the sour cram acts like a kind of ricotta cheese. The difference is that this is cheesier than lasagna, which makes it a bit harder to eat. Otherwise we loved it. And we didn’t use spaghetti seasoning, instead I used a herb garlic seasoning and it was superb.
Andrea Castillo 4 years ago
I used rigatoni instead of egg noodles. This dish turned out ok, but it was a bit too sweet.
Sarah Beth 4 years ago
This is so delicious and easy, great dish that is sure to please the whole family!
Stacey 5 years ago
Very simple to make and reheats very well and the big win here was the whole family loved it! Has like a lasagna taste but without all the work and mess