How to Make Garlic Smashed Potatoes – Potato Side Dishes Recipe | Yummly
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How to Make Garlic Smashed Potatoes – Potato Side Dishes

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7Ingredients
50Minutes
290Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 kilogram small potatoes (See note 1)
  • 3 tablespoons extra virgin olive oil (+ a little more to grease the pan, See note 2)
  • 4 garlic cloves
  • 4 sprigs fresh rosemary (See note 3)
  • coarse sea salt
  • freshly ground black pepper
  • fresh parsley (or chives to sprinkle on top, optional)
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    NutritionView More

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    290Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories290Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium1080mg31%
    Protein5g10%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A6%
    Vitamin C90%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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