How to Make Burgers on the Stovetop Recipe | Yummly
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How To Make Burgers on the Stovetop

THE KITCHN
15Ingredients
25Minutes
820Calories
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How To Make Burgers on the Stovetop

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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 lb. ground beef (80% to 85% lean)
  • 6 hamburger buns
  • butter (or oil, for the pan)
  • salt
  • pepper
  • 6 slices cheese (like cheddar, swiss, American, or provolone, optional)
  • burger toppings
  • sliced tomatoes
  • onions
  • lettuce
  • ketchup
  • mustard
  • bbq sauce
  • pickles
  • relish
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    NutritionView More

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    820Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories820Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat24g120%
    Trans Fat1.5g
    Cholesterol175mg58%
    Sodium1260mg53%
    Potassium790mg23%
    Protein50g98%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A50%
    Vitamin C15%
    Calcium45%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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