Honey Garlic Chicken Wings Recipe | Yummly
Smart Thermometer
Meal Planning
Recipes
Articles
Saved Recipes
More Tools
Download the Yummly App
About Yummly
Privacy
Terms and Conditions
Copyright
Interest-Based Ads
Do Not Sell My Personal Information

®/™©2023 Yummly. All rights reserved.

Part of

Honey Garlic Chicken Wings

HOME MADE HOOPLAH(17)
Just a Stock Investor: "Pretty good! A bit too sweet but I will try to re…" Read More
10Ingredients
55Minutes
650Calories
Add to Meal Planner
Honey Garlic Chicken Wings
Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 2 lb. chicken wings
  • 1 tsp. olive oil
  • 1 tsp. sea salt
  • 1 pinch black pepper (to taste)
  • 1/2 cup honey
  • 2 Tbsp. soy sauce
  • 1 Tbsp. fresh ginger (grated)
  • 1 Tbsp. garlic (minced)
  • 1/2 tsp. chili powder (optional)
  • fresh cilantro (chopped, for garnish, optional)
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    For an even better recipe experience, download the free Yummly app.
    You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
    No thanks, continue to directions
    Scan the QR code or go to yummly.com/mobile
    Join us to find perfect-for-you-recipes and inspiration in no time
    Sign Up / Log In
    Get the free app

    NutritionView More

    Unlock full nutritional details with subscription

    650Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories650Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol175mg58%
    Sodium1210mg50%
    Potassium430mg12%
    Protein42g
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber0g0%
    Sugars35g
    Vitamin A10%
    Vitamin C8%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Notes

    Add Note

    Jot it down

    Subscribe to Yummly to add notes

    Recipe Tags

    Reviews(17)

    Reviewer Profile Image
    Connect to Yummly to review this recipe
    Reviewer Profile Image
    Just a Stock Investor 5 months ago
    Pretty good! A bit too sweet but I will try to reduce the honey next round.
    Reviewer Profile Image
    Zandra B. 9 months ago
    tender and sweet delicious my favorite
    Reviewer Profile Image
    Sarah Mcdonald a year ago
    i loved it!!! i would most definitely make this agAin
    Reviewer Profile Image
    Brittany Barba a year ago
    It was amazing! Added a splash of apple cider vinegar for extra flavor.
    Reviewer Profile Image
    Christina Newell 2 years ago
    amazing. the sauce was even better the next day with left overs.
    Reviewer Profile Image
    Lisa Thompson 2 years ago
    We have found our favorite wing recipe. l didn't have honey so I use maple syrup. My husband said make this again very soon.
    Reviewer Profile Image
    Martena G. 2 years ago
    amazon recipe! loved it
    Reviewer Profile Image
    Lorna Paul 2 years ago
    Omg 😋😋😋 my 9 year old cousin gave it a 9 which was a shock to me and her mom practically scrapped the skin off her fingers
    Reviewer Profile Image
    Fabien Du Bois 2 years ago
    This turned out great! Very easy to make and my family loved it!
    Reviewer Profile Image
    Mary Can Cook 3 years ago
    Flavor is just right. My kitchen smells amazing. This was an absolutely delicious easy recipe to follow. My family loved it. Will make again.
    Reviewer Profile Image
    Bruce 3 years ago
    wonderful - tasty - will do it again
    Reviewer Profile Image
    Cee 3 years ago
    Texture was amazing. Had to remake sauce to remove ginger for our flavour preference. Will definitely make this again!
    Reviewer Profile Image
    Mia Amos 3 years ago
    I loved them! Will make these again soon!
    Reviewer Profile Image
    Darryl Lee 3 years ago
    Turned out very well!
    Reviewer Profile Image
    Chelle Sauceda 4 years ago
    Delicious, I would make it again, simple!
    Reviewer Profile Image
    Trần 4 years ago
    Smell really good, combination between garlic and ginger make it have a special smell. But i think this dish is more suitable for winter. All my kitchen warmed up only by this dish
    Reviewer Profile Image
    K B 5 years ago
    Turned out really well! A bit of advice, you should make the sauce as soon as you out the chicken in the oven and let it cool down while the chicken cooks. No need to keep the sauce warm because the chicken will warm it. If the sauce is too warm when you pour it, it wont stick to the chicken well

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better