Homestyle Macaroni Salad Recipe | Yummly
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Homestyle Macaroni Salad

HERITAGE SCHOOLHOUSE(10)
Russ Price: "Yum!!! We loved this recipe so much as written we…" Read More
11Ingredients
30Minutes
160Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 2 cups macaroni
  • 1 red bell pepper (diced)
  • 2 stalks celery (diced)
  • 1/2 red onion (diced)
  • 1/2 cup mayonaise
  • 1/2 cup sour cream
  • 1 1/2 Tbsp. vinegar
  • 2 tsp. mustard
  • 1 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium230mg10%
    Potassium110mg3%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A10%
    Vitamin C25%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Russ Price 3 days ago
    Yum!!! We loved this recipe so much as written we were sad when it was gone. Need to make more!!
    Alesia Starnes a month ago
    Very tasty. Would make again
    Amy 2 months ago
    I loved this recipe… I added some Trader Joe’s Gouda YUMMM
    Patrice Daugherty 5 months ago
    Pretty good recipe! Made this yesterday to serve with Shrimp Po' Boy sandwiches!
    Sharon Begert 7 months ago
    Great recipe. I did add 1 tbs of ranch seasoning. Gave it that kick I was looking for. My husband loved it.
    Jennifer Leboeuf a year ago
    Loved it !!! Easy to make and a family favorite. I’ll make this again
    megs a year ago
    Great old school recipe that has become a special request at cookouts.
    Kim 2 years ago
    It was yummy. I would make this again.
    Ashley Durak 2 years ago
    So good. Right about of creamy goodness.
    Roxann P. 4 years ago
    it was good. I added a few things here & there, to put my own spin on it. I recommend this recipe.

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