Very delicious and it has a good raise!

Way too sweet, too soft/chewy in texture.

I love this recipe for when I make Stromboli! It bakes absolutely perfectly even with all the fillings in it; it is so soft.

the best pizza dough ever!

The best dough I’ve ever used! It’s not just for pizza, you can even make cinnamon rolls with it, as well as spinage pies! Highly recommend!

Bomb 💣 although I do half the recipe and only use 1TBSP of cane sugar to let yeast proof and I will also use Avocado oil

Incredible! Its almost a New York style pizza. Easiest recipe for me so far. I did roll it, rather than stretch it (talent level issue), and they were done in 8 min each- 550F oven. Highly recommended for beginners (like me)

Turned out perfect! Fluffy and soft crust This is my new pizza dough recipe.

The first time I made it, it turned out wonderful

turned out fantastic... easy and delicious

It turned out so good and it was easy to make and freeze very well

It's a great recipe!

Loved this dough! I found this to be the best for the whole family. We split the dough based on the type of crust we prefer so I get thinner and hubby likes a little thicker dough. If you like crispy outsides on your dough, use a pizza pan and add a drizzle of olive oil to the outside rim.

Absolutely love this recipe. I am a baker and found this dough to be the very best. Easy to make and so tender.

Very good, light, not dense. My 8 and 9 year old pulled off great pizzas on their own with this dough recipe. It’ll be our “go to”.

Love this dough, I use it for pizza and also french bread dough or bread sticks.

Perfect evertime and is our go to for dough

it turned out perfect. the dough was so fluffy and tasty. i made bread sticks with the rest of the dough and they were eaten all up. thx for the recipe.

I made this and it was really good. Two thumbs up. Five stars. 😊

Added Italian seasoning and garlic powder to the crust...oven at 500. Turned out great!

Turned out great. My dough was much wetter than the video, but I went with it. It made a nice thick pizza crust.

The dough turned out delicious! As someone who rarely makes breads from scratch, it was very simple.

Fantastic. This is the 4th or 5th time making it!

Great recipe for pizza dough! Will use this recipe again.

Great as always. Cut the sugar to a tablespoon. Makes 2 pizzas and breadsticks.

Easy and very tasty! Followed the recipe and had no issues. Definitely a keeper.

Easy recipe that turned out really nice for pizza on the grill!

Awesome make this all the time

Turns out perfect all the time.

My family loves calzones. I use this dough recipe every time. Easy and my grandson has me whip him up a calzone every time he comes over which is weekly. Last week it was barbecue chicken calzones. Today is meatball calzones.