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Yvonne Hill: "Perfect in every way!!" Read More
9Ingredients
40Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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710Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories710Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium500mg21% |
| Potassium230mg7% |
| Protein12g24% |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber4g16% |
| Sugars52g104% |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(53)
Shelley 2 months ago
Great easy recipe for a soft oatmeal cookie. Added a little vanilla essence and milk chocolate chips. Will definitely make it again.
Linda P. 9 months ago
These are wonderful. soft, chew, sweet but not really sweet, just right. Bit icing makes them pop.
Kelli Owens 2 years ago
These are delicious. Added chocolate chips to half the batch and they were even better.
Maya Grace 2 years ago
The consistency was perfect! I added other essences just to give it more flavour.
Heba Atallah 2 years ago
I loved it, I made a some before putting the dough into the fridge and the rest after that, the after fridge were much better
Annie Garcia 2 years ago
I’ve made these 3 times in only a few weeks. Fast, simple and absolutely delicious!
Brenda 2 years ago
The first recipe doesn’t say baking powder
But when you click directions that recipe calls for baking powder & baking soda
I will use both
Laura S. 2 years ago
Easy and delicious. Would be great with walnuts or chocolate chips. Maybe next time.
Peggy Primm 2 years ago
For some reason my cookies took almost twice as long to bake, however, they turned out great.
Danielle Tolbird 2 years ago
Very yummy! My coworkers are begging for more, even the ones that don’t like oatmeal cookies. It would probably be even more amazing with some chocolate chips.
Tami G. 2 years ago
These oatmeal cookies are so chewy and crisp around the edges light golden brown.. I will make these over and over again.
The only difference, I added dried cherries..OMG!
Chanel 2 years ago
turned out great! Made with mini chocolate chips and topped with a cinnamon sugar mixture.
Rachael 2 years ago
These were so good! I’ve made them twice already, adding choc chips in some of them. They’ve turned out soft and chewy and delicious every time. Need to make more tomorrow for hunting season
Raquel Vivier 3 years ago
I loved it
I didn’t use enough baking powder and they were crumbly
They were still good though
alejandra canela 3 years ago
Wonderful recipe, i added chocolate Chips and my husband got crazy about them!
kokoro 3 years ago
the cookies came out a little bit like bread or muffins and not as chewy as i would have liked but that may have been because i used just brown sugar instead of brown and granulated. however, the taste was still phenomenal.