Homemade Blueberry Syrup Recipe | Yummly
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Homemade Blueberry Syrup

HONEST AND TRULY(6)
Constance Steele: "I made this this morning to go on my pancakes and…" Read More
5Ingredients
35Minutes
160Calories
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Homemade Blueberry Syrup

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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups blueberries (either fresh or frozen)
  • 3/4 cup water (separated)
  • 1/2 cup sugar
  • 2 Tbsp. cornstarch
  • 1 Tbsp. lemon juice
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    NutritionView More

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    160Calories
    Sodium
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium70mg2%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber2g8%
    Sugars34g68%
    Vitamin A2%
    Vitamin C15%
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Reviewer Profile Image
    Constance Steele 2 months ago
    I made this this morning to go on my pancakes and it turned out perfect. I had to use bottle lemon juice because I didn’t have fresh lemons on hand and I added 1/2 teaspoon of vanilla at the end. The sugar was just the right amount for me not to sweet but sweet enough. Great recipe to keep.
    Reviewer Profile Image
    Bean 2 years ago
    The flavor and consistency were exactly what I wanted to achieve. Very few ingredients needed. Will definitely make again
    Reviewer Profile Image
    Perfect follow recipe exactly and it turns out great
    Reviewer Profile Image
    Winnie K. 3 years ago
    Excellent recipe! Very easy and not too sweet!
    Reviewer Profile Image
    Yummly User 3 years ago
    Wonderful; recipe instructions worked like a charm and tastes great. Steam still rising from the blueberries when I took my photo; now cooling before cheesecake is served!
    Reviewer Profile Image
    Kraig Klauck-Lopez 4 years ago
    Amazing! The whole family loved it

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