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Makaylin McLeod: "Great Alfredo sauce! I’ve used this recipe for ch…" Read More
9Ingredients
15Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat760 |
% DAILY VALUE |
Total Fat84g129% |
Saturated Fat51g255% |
Trans Fat |
Cholesterol275mg92% |
Sodium830mg35% |
Potassium180mg5% |
Protein14g |
Calories from Fat760 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A60% |
Vitamin C2% |
Calcium40% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(272)

Makaylin McLeod a month ago
Great Alfredo sauce! I’ve used this recipe for chicken, shrimp, and plain Alfredo and it works well with it all.

Rayann Osborne 5 months ago
Great added more garlic for our family liking. Will never go back to store bought!

India P. 6 months ago
flavorful
added a little more cream than it called for because it turned out really thick. Also added grated paremsean romano mixture instead of straight parm

Wywal 7 months ago
Excellent, made so many other Alfredo sauces where the sauce separated but not this one. Who cares how many calories it is 🤣 not like I eat this everyday. Worth It!!

Ingrid De La Flor 8 months ago
Lovely Alfredo sauce recipe. I did add a few more minced garlic cloves and fresh chopped parsley. I will add some flour next time to make it just a tad thicker.

Laurie Dieball 9 months ago
Very good! I used half and half and light cream cheese to try to lessen the calorie intake 🤣

Adam Krey 9 months ago
WOW! This was the best Alfredo sauce I’ve ever had. This was simple and quick to make.

Tim 9 months ago
Best Alfredo sauce recipe I have ever used. I had big family meal and I tripled the recipe. Recipe would call for 12 oz of cream cheese and I reduced it to 8 oz and also added nutmeg to taste and it turned out wonderful. Sauce doesn’t separate after time also and that is game changer! Make this sauce!

Greg Lovell a year ago
Swap Greek yogurt for cream cheese, swap some 2% for heavy cream to lighten it up some. Add minced garlic.

Tay Pedersen a year ago
it was great!! i added another cup of a parmesan/romano mix and it was delicious. i dont need to go to an Italian restaurant when i want alfredo anymore! 😋

Kendra Evensvold a year ago
I made this and put it in the crock pot with some cooked chicken and noodles. It was an easy supper and stores well for leftovers. I did add some more cheese because I love cheese.

Baylee Inman 2 years ago
This was so easy and delicious!!!! My husband loved it so much, there were no left overs! I topped this sauce off with chicken and broccoli and linguine pasta

Slade Goplin 2 years ago
Best Alfredo I’ve ever had! I added a touch of flour to thicken it up a bit, and extra garlic because I love garlic

Shawn Gerst 2 years ago
Fvcking Amazing!! Added a little bit more minced garlic and black pepper. Perfect.

Sha-Wanda Ransom 2 years ago
This recipe is so delicious.... I've made this several times. My husband really enjoys it as well.

Joseph Alphonso 2 years ago
Wow. Never realized how easy this meal was to make at home. I also grill chicken breasts outside on my Weber 7-8 mins per side with the lid closed and add it to the dish. Super juicy and delicious for the whole family

Schulte 2 years ago
Very flavorful! I did add 8 oz cream cheese instead of 4oz. It made it thicker but my kids seemed to like it just fine.