Hershey Kiss Peanut Butter Cookies Recipe | Yummly
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Hershey Kiss Peanut Butter Cookies

THE HAPPY FLAMMILY(11)
Joy H.: "Nixed the kisses and made some great PB cookies…" Read More
10Ingredients
75Minutes
100Calories
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Ingredients

US|METRIC
36 SERVINGS
  • 1/2 cup peanut butter
  • 1/2 cup butter (softened)
  • 1/2 cup brown sugar
  • 1/2 cup white granulated sugar
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1 1/4 cups flour
  • 1 package Hershey Kisses
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    NutritionView More

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    100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories100Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium85mg4%
    Potassium55mg2%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber<1g2%
    Sugars5g10%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(11)

    Joy H. 5 months ago
    Nixed the kisses and made some great PB cookies. Followed the recipe exactly and no complaints here!
    Emily Anderson 9 months ago
    Turned out amazing!! Followed recipe as is.
    Alba S. 9 months ago
    Delicious, I will make them over and over again, family requested.
    Karen R. 9 months ago
    These cookies are tasty. I did have the dough in the fridge and they still flattened, even when I didn't flatten with a fork. Next time I would leave it in the fridge longer to see if it helped. I made 30 cookies with the recipe.
    Evelyn Meister 10 months ago
    They were great. I am going to bake more.
    WizardCulinaire a year ago
    Very Good! Family wants me to make them again soon! Thank You! 👏🏻
    Krystol Henson 2 years ago
    Amazing! Cookies were soft and chewy. They’re my fiancé’s favorite kind!
    Sonie D. 3 years ago
    They seemed to spread out and flatten much more than I thought and cracked. But they tasted good!
    Peters 3 years ago
    I didn’t have time to refrigerate the dough for an hour and I can see now I pressed with a fork too hard. They still taste good but I don’t know if I would flatten them at all next time. Can’t really see the design anyway.
    Danni 3 years ago
    Delicious! Second time making them because they don’t last very long in this household. Haha
    Susan M. 4 years ago
    Great, but not as great as my Mom’s 😢

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