Herb Garden Zucchini Pizza Recipe | Yummly
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Herb Garden Zucchini Pizza

LOVE AND LEMONS
13Ingredients
35Minutes
740Calories
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Herb Garden Zucchini Pizza

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Ingredients

US|METRIC
4 SERVINGS
  • 1 lb. pizza dough (fresh)
  • 4 pattypan squash (tiny, or 2 medium, cut into 1-inch pieces)
  • extra virgin olive oil (for drizzling and brushing)
  • 1/2 garlic clove (minced)
  • 8 oz. fresh mozzarella (ball, not packed in water)
  • 8 zucchini (tiny, peeled into strips, or 1 medium sliced into paper-thin coins)
  • 2 tsp. fresh lemon juice
  • 4 sprigs fresh thyme (divided)
  • 1/3 cup pesto (fresh, recipe below)
  • 1/2 cup fresh basil
  • red pepper flakes
  • sea salt
  • freshly ground black pepper
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    NutritionView More

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    740Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories740Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat11g55%
    Trans Fat3.5g
    Cholesterol50mg17%
    Sodium1110mg46%
    Potassium1810mg52%
    Protein33g65%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber14g56%
    Sugars17g34%
    Vitamin A90%
    Vitamin C170%
    Calcium45%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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