Heart Shaped Cinnamon Rolls | Sweet Heart Cinnamon Rolls Recipe | Yummly
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Heart Shaped Cinnamon Rolls | Sweet Heart Cinnamon Rolls

MY COOKING JOURNEY(1)
Elly: "Delicious! We ate them still warm with the icing…" Read More
7Ingredients
2Hours
70Calories
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Heart Shaped Cinnamon Rolls | Sweet Heart Cinnamon Rolls

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Ingredients

US|METRIC
12 SERVINGS
  • 2 1/4 tsp. instant yeast
  • 1 tsp. salt
  • 5 Tbsp. butter
  • 3 Tbsp. butter
  • 1 Tbsp. cinnamon
  • 1 tsp. vanilla extract
  • 2 Tbsp. milk
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    NutritionView More

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    70Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories70Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium250mg10%
    Potassium15mg0%
    Protein0g0%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C0%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Elly 2 years ago
    Delicious! We ate them still warm with the icing dripping off our fingers! I didn’t put the yogurt in, partly because I didn’t have any, and partly because I’ve never used yogurt in sweet buns before and wasn’t sure how it would affect the flavor - but possibly in my ignorance I denied us something even more scrumptious? I did everything by hand, a mixer isn’t a necessity. I make hot cross buns and pizza quite a lot so I’m used to mixing and kneading dough. The hardest part is getting the rectangle of dough an even thickness and the corners squarish before applying the cinnamon and rolling.

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