I loved all the veggies!

This was sooo easy to make and tasted great!!!! This will be a go to for my family!!

Sooo delicious!Easy to make .

Delish! I used regular whole milk, and no cream… and also used chicken stock instead of water or veggie. This will be a weekly staple! If you have a family, at least double the recipe.

Delicious and filling

It was Good and Light and Not Heavy and My Husband Loved It and so Did I . We are both trying to watch our Weight . Thank You for this Light and Simple to Make Soup anytime.

Very simple and turned out great. I substituted the cashew cream with heavy whipping, so a bit more calories, but very tasty.

Delicious. My family really enjoyed this. I waited until they were finished to tell them it was completely vegan and they were pleasantly surprised.

Really good. I had to triple the recipe for our family of 5 so we could just have with bread. Seemed to be easier to not form clumps with the bigger recipe too. Will be in our dinner rotation for sure!

it was delicious. i did use regular milk, flour, and sour crean though...i am not vegan.

This soup turned out great! It was creamy and fulling. Served it with garlic bread.