Hash Brown Casserole Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Hash Brown Casserole

FOOD LOVIN FAMILY(1)
Kathy Eustis: "I used half n half instead of beef broth I just d…" Read More
9Ingredients
35Minutes
460Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
8 SERVINGS
  • 32 ounces hash browns (frozen shredded)
  • 2 cups shredded cheddar cheese
  • 1/4 cup chopped onion
  • 1 cup milk
  • 1/2 cup beef broth
  • 2 tablespoons butter
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    460Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories460Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol40mg13%
    Sodium730mg30%
    Potassium770mg22%
    Protein12g24%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A8%
    Vitamin C25%
    Calcium30%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kathy Eustis 2 years ago
    I used half n half instead of beef broth I just didn’t like the idea of a beef taste to it

    PlanShop