Halloween Candy Apple Crisp Recipe | Yummly
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Halloween Candy Apple Crisp

KITCHENAID
10Ingredients
75Minutes
1370Calories
Read Directions
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Halloween Candy Apple Crisp

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Ingredients

US|METRIC
4 SERVINGS
  • 6 Granny Smith apples (large)
  • 1 cup candy (Halloween, chopped to same size as apples, if necessary)
  • 1/2 cup orange juice
  • 1/2 cup sugar
  • 1/4 tsp. cinnamon
  • 1 1/2 cups flour
  • 2 cups sugar
  • 3/4 cup butter (cut into small pieces)
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
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    Directions

    1. Preheat oven to 350 degrees.
    2. Peel and core the apples. Using your KitchenAid® 14-Cup Food Processor and commercial-style dicing kit, dice apples and pour into greased 3.5 quart casserole dish from the KitchenAid® Nesting Ceramic 4-Piece Casserole Set.
    3. Stir Halloween candy into apples and pour orange juice over mixture.
    4. In a small bowl, stir together 1/2 cup sugar and 1/4 teaspoon cinnamon. Sprinkle over top of apple mixture.
    5. In a large bowl, stir together remaining ingredients and spread evenly over top of apple mixture. Bake for 1 hour or until bubbling and top is golden.
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    NutritionView More

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    1370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1370Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol100mg33%
    Sodium670mg28%
    Potassium590mg17%
    Protein10g20%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate234g78%
    Dietary Fiber8g32%
    Sugars181g362%
    Vitamin A25%
    Vitamin C50%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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