Guacamole Recipe | Yummly
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Gantt: "First time making it using this recipe and it cam…" Read More
9Ingredients
25Minutes
350Calories
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Guacamole

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Ingredients

US|METRIC
4 SERVINGS
  • 4 avocados (ripe)
  • 1/2 cup red onion (diced finely)
  • 2 Roma tomatoes (seeded and diced finely)
  • 1/2 cup cilantro (chopped finely)
  • 1 lime (juiced)
  • 1 tsp. minced garlic
  • salt
  • pepper
  • 1/2 jalapeno (seeded and diced finely, optional)
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    NutritionView More

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    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium1150mg33%
    Protein5g10%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber16g64%
    Sugars4g8%
    Vitamin A15%
    Vitamin C60%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Reviewer Profile Image
    Gantt 2 years ago
    First time making it using this recipe and it came out great we loved it
    Reviewer Profile Image
    It's me manders 2 years ago
    this is really good guacamole
    Reviewer Profile Image
    James Thornton 2 years ago
    turned out great 👍 would make it again
    Reviewer Profile Image
    James Sumstad 2 years ago
    Very nice, easy to put together. Added cumin and chili powder to add more southwestern edge.
    Reviewer Profile Image
    Erika 2 years ago
    Very good. I made the recipe for 2 servings and followed it exactly. It turned out great. I may add cumin next time if I'm feeling adventurous.
    Reviewer Profile Image
    Cristina Santise 2 years ago
    I love making this Recipe!
    Reviewer Profile Image
    Kyra Duncan 3 years ago
    Great! I added some cumin for extra flavor.
    Reviewer Profile Image
    Buzzy Alexander 3 years ago
    Very good it was a hit!
    Reviewer Profile Image
    Dix Lowder 4 years ago
    Perfect Thanks for the recipes
    Reviewer Profile Image
    Jennifer 4 years ago
    Quite tasty! I'd recommend less cilantro. 1/2 cup was a bit overwhelming. I also added an extra avocado. Probably my favorite guacamole that I’ve had.

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