Guacamole Recipe | Yummly
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S.M. Conner: "It was quick to put together and tasty as f*ck…ev…" Read More
9Ingredients
15Minutes
60Calories
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Ingredients

US|METRIC
14 SERVINGS
  • 1/4 cup finely chopped onion
  • 1 clove garlic (minced)
  • 2 Roma tomatoes (seeded and diced small)
  • 1 ancho pepper (seeded and diced small)
  • 1 lime (about 2 Tbsp.)
  • 2 avocados
  • 1/2 tsp. kosher salt
  • 1/4 tsp. cumin
  • 2 Tbsp. chopped fresh cilantro
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    NutritionView More

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    60Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories60Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium90mg4%
    Potassium250mg7%
    Protein1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A15%
    Vitamin C10%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(36)

    S.M. Conner 8 months ago
    It was quick to put together and tasty as f*ck…everyone loved it.
    Kerry-Ann W. 10 months ago
    It was delicious! Recipe was simple enough. I modified it a little by adding green bell pepper, jalapeno pepper, capers and scotch bonnet pepper(Jamaican hot pepper) It was super spicy just the way me and my family like it. Would definitely make again.
    daniel rasmussen a year ago
    nutrition stats simply cannot be true.
    Peter G. a year ago
    Simple and very tasty!
    Ernst a year ago
    amazing i added extra garlic and serranos instead of jalapeños
    Rita 2 years ago
    I loved the recipe and so did my sisters! Highly recommend
    James Scarcelli 2 years ago
    Double the recipe for a family of 5
    Johanna Murray 3 years ago
    It was very taste. I am not to gong ho about guacamole but I liked this.
    Jesse Chong 3 years ago
    simple and tasty recipe!
    I didn’t have an ancho pepper handy, but I subbed it with a tsp of chili powder and it was delicious! Great and simple recipe.
    G 3 years ago
    Turned out Great! Nice and Easy recipe! Didn’t have Cumin so substituted it with seasoning salt.
    Gil Portalatin 3 years ago
    Excellent and easy. Recommend it to all.
    Candice 3 years ago
    Delicious! I didn’t have cilantro or cumin so I replaced them with paprika and parsley. Also added more tomatoes (Roma tomatoes are similar to cherry tomatoes)
    Dana Pinkava 3 years ago
    This was tasty and delicious. I added extra lime.
    Rex Simerl 3 years ago
    Superb! I added a bit more cuman and lime juice.
    Mary Kim 3 years ago
    It turned out good. In a pinch, if you do not have ancho chilis or fresh jalapeño, you can use 1/4 of 1 pickled jalapeño, seeded, rinsed and soaked in water (of course drained).
    Groulx-Robert 3 years ago
    I put too many onions and only had one avocado lolz Still good tho! Recipe should be dope with all ingredients
    Candace G. 3 years ago
    Super wash recipe but i always add a twists so i finely chopped cilantro and scallions which made the difference!
    Kacee Koupal 3 years ago
    This is an excellent guacamole! This will be my go-to moving forward. So refreshing
    Amy D. 4 years ago
    Fantastic,a family favorite
    Gisella Bello 4 years ago
    Delicious. Loved it.
    Larry Morgan 4 years ago
    perfect blend ...of ingredients! great flavor
    Sarah I. 4 years ago
    It was a big hit!!! thanks
    desiree j. 4 years ago
    Great! Simple recipe, awesome flavor.
    Ida Common 4 years ago
    Love this recipe...made it several times over the last few months. Only made minor modifications but tastes delicious.
    Bryant M. 4 years ago
    Easy and good! Enough said!
    Justin Schneider 4 years ago
    Yum yum in my tum tum
    Lucy M. 4 years ago
    It turned out great!! I’ve made it a few times now. It’s easy and delicious!!
    Sorrentino 4 years ago
    My daughter said she hated avocado. Once she tasted this she couldn’t stop eating it. It’s delicious. I don’t like anything spicy so I didn’t use the pepper.
    Michael Scherer 4 years ago
    Easy and great tasting.

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