Grilled Asparagus & Red Onions with Olive Oil and Balsamic Vinegar Recipe | Yummly
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Grilled Asparagus & Red Onions with Olive Oil and Balsamic Vinegar

ONCE UPON A CHEF(1)
Alina Maatjes-Siletskaya: "Good dish, very healthy, albeit you may want to c…" Read More
7Ingredients
40Minutes
180Calories
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Grilled Asparagus & Red Onions with Olive Oil and Balsamic Vinegar

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Ingredients

US|METRIC
4 SERVINGS
  • 2 red onions (medium, peeled)
  • 1 1/2 lb. asparagus (about 24 medium stalks, ends trimmed)
  • 4 Tbsp. extra-virgin olive oil
  • kosher salt
  • ground black pepper (Freshly)
  • 1/2 tsp. sugar
  • 1 Tbsp. balsamic vinegar
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    NutritionView More

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    180Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories180Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium430mg12%
    Protein4g8%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A25%
    Vitamin C25%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Good dish, very healthy, albeit you may want to cut down on oil - recipe calls for way too much of it.

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