Granny's Pound Cake Recipe | Yummly
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Granny's Pound Cake

SAVING ROOM FOR DESSERT(9)
Kimberly S.: "Amazing! Love this! I am going to make it again a…" Read More
6Ingredients
110Minutes
1860Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 8 ounces cream cheese (room temperature)
  • 1 stick Land O Lakes® Butter (room temperature)
  • 2 sticks margarine (Parkay, room temperature)
  • 3 cups sugar
  • 3 cups cake flour (sifted after measuring)
  • 6 jumbo eggs
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    NutritionView More

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    1860Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1860Calories from Fat860
    % DAILY VALUE
    Total Fat96g148%
    Saturated Fat36g180%
    Trans Fat8g
    Cholesterol440mg147%
    Sodium820mg34%
    Potassium310mg9%
    Protein22g43%
    Calories from Fat860
    % DAILY VALUE
    Total Carbohydrate234g78%
    Dietary Fiber2g8%
    Sugars152g304%
    Vitamin A35%
    Vitamin C
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Kimberly S. 3 months ago
    Amazing! Love this! I am going to make it again adding crushed pecans
    Debra M. 6 months ago
    so good and so easy. I use to let pound cakes intimidate me, but boy was I wrong. Awesome taste and super simple.
    Myshaynel a year ago
    I swapped 1/2 butter for 1/2 cup of margarine, also added 2 tablespoons of Vanilla Extract. The cake turned out a bit “too moist” for me, but everyone else liked it. Will try this recipe again with the correct amount of margarine soon!
    Chef Christy a year ago
    So yummy!! Easy recipe for beginners. Comes out moist and buttery!! Mine cooked perfectly in 1 hr and 15 mins, so according to how your oven cooks, you may want to check on it after 1 hr.
    Teri E. 2 years ago
    Delicious! Recipe very easy to follow. I had to leave my cake in the oven a little longer than the instruction stated. Overall, I will be making this again.
    Smith 3 years ago
    I had to cook it 30 longer than the recipe called for
    lal 3 years ago
    Awesome! I cut down sugar to 2 cups and it was perfect for our family.
    Reginald Mack 4 years ago
    Perfect as is I would definitely make again
    Sandra Hentges 4 years ago
    Perfect every time. I have had four requests since I made it.

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