Gluten Free, Low Fat, Vegan, Vegetarian Recipe | Yummly
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Gluten Free, Low Fat, Vegan, Vegetarian

VEGAN VIGILANTE
18Ingredients
43Minutes
360Calories
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Gluten Free, Low Fat, Vegan, Vegetarian

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Ingredients

US|METRIC
4 SERVINGS
  • 12 oz. extra firm tofu
  • 6 Tbsp. corn starch
  • 2 Tbsp. tamari
  • 1 Tbsp. olive oil (extra virgin)
  • 1/2 cup filtered water (to make roux)
  • 2 1/2 Tbsp. corn starch (to make roux)
  • 1 Tbsp. olive oil (extra virgin)
  • 4 cloves garlic (minced)
  • 3 Tbsp. ginger (coarsely grated)
  • 1 tsp. red pepper flakes
  • 3 Tbsp. tomato paste
  • 4 Tbsp. maple syrup (dark)
  • 2 Tbsp. tamari
  • 1 Tbsp. rice vinegar
  • jasmine rice (unchecked▢)
  • sesame seeds (unchecked▢)
  • lime wedges (unchecked▢ fresh)
  • scallions (unchecked▢ chopped)
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    NutritionView More

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    360Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories360Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium1120mg47%
    Potassium510mg15%
    Protein17g33%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber4g16%
    Sugars15g30%
    Vitamin A10%
    Vitamin C25%
    Calcium70%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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