German Skillet with Mustard Cream Sauce Recipe | Yummly
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German Skillet with Mustard Cream Sauce

FOX VALLEY FOODIE(12)
Chris B: "You can't go wrong with these ingredients. Mustar…" Read More
8Ingredients
30Minutes
410Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 1/2 pounds red potatoes
  • 1 onion (medium, large chop)
  • 14 ounces german sausage (or Keilbasa, sliced 1/2" thick)
  • 1 cup sauerkraut (drained)
  • 1/2 cup heavy cream
  • 2 tablespoons brown mustard (or favorite German mustard)
  • oil
  • salt
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    NutritionView More

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    410Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories410Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol80mg27%
    Sodium650mg27%
    Potassium780mg22%
    Protein13g25%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A10%
    Vitamin C25%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(12)

    Robert Kaperak 7 months ago
    It was a good dish. Average on flavor, a good weeknight meal. It’s worth making more than once, although I had to do some modifications to make it work with my skillet and I do agree that it needs more sauce than called for
    Chris B 8 months ago
    You can't go wrong with these ingredients. Mustard and Cream is a great flavor punch, but then you add kraut! Yes plzz. My only issue is no matter how much you sear the potatoes, once you add them to the sauce, they will soften. I recommend putting them in last to add some crunch.
    Terry 8 months ago
    So good and easy to make!
    Angela DiMichele a year ago
    So good and easy to make! Used honey mustard was out of the other kinds.
    Tarence Crawley 2 years ago
    Three words: Quick, Easy, and Delicious 😊
    B G 2 years ago
    Even the kids enjoyed. Will be making again soon, but adding mushrooms.
    Eileen Lachman 3 years ago
    This is one of my favorite recipes from Yummly. The flavors are great and this is a very comforting meal for a cold night,
    Anders Koskinen 3 years ago
    Very good! Needs a bit more cream and mustard sauce then the recipe calls for though.
    Charlie 4 years ago
    Great recipe , will definitely fix again.
    Jonathan Gulley 4 years ago
    Solid. Would make again.
    Travis Parrish 4 years ago
    10/10 would make again
    Sullivan 4 years ago
    Very good and easy!! Added more mustard for my taste

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