German Potato Salad Recipe | Yummly
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German Potato Salad

SAVEUR(14)
Joanne S.: "Delicious great side dish to teriyaki beef and gr…" Read More
7Ingredients
50Minutes
340Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 8 waxy potatoes (medium)
  • salt
  • 12 slices bacon
  • 1 yellow onion (large, peeled and thinly sliced)
  • 6 tablespoons white wine vinegar
  • ground black pepper (Freshly)
  • 1/4 cup fresh parsley leaves (chopped)
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    NutritionView More

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    340Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories340Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium520mg22%
    Potassium770mg22%
    Protein9g18%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A4%
    Vitamin C60%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(14)

    Joanne S. a month ago
    Delicious great side dish to teriyaki beef and green salad.
    Eric Vest 9 months ago
    Fantastic. Made this with schnitzel, and it was by far and away the winner. Totally unique for one not used to German food. Highly recommend.
    Bernie a year ago
    Easy great recipe that 3 teenage boys and husband devoured!
    Edith R. a year ago
    Pretty close to the real german potato salad Mutti made. I add some olive oil to it as well, and chop some dill pickles
    Cristina Barreto a year ago
    Delicious and super easy
    D a year ago
    We loved it! I used raw shallots for onions and whit wine vinegar with sour cream on top Delish!
    Hesiquio Tellez 2 years ago
    Delicious! My wife and I really enjoyed it. I’ll definitely it again, but probably with a few less onions.
    Cliff 2 years ago
    Its run of the mill. Couldnt get to the directions either. Its a potato salad so it was not difficult to put together.
    Jessica S. 2 years ago
    delicious i would deffinately make it again.
    Grigsby 3 years ago
    Yummy yum and made without bacon
    Brandon Hayden 3 years ago
    I needed to double up on the sauce because it was so delicious. very good recipe.
    Cooper Sluka 3 years ago
    Pretty good as a side for my labor day dinner! Will definitely make again :)
    guijarro 4 years ago
    Very delicious! I’m definitely going to be keeping this recipe to make again I follow the step-by-step and used every single ingredient needed.
    Nicole Neal 4 years ago
    love this. I prefer it without the onions though

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