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Sarah Phillips: "Definitely one to make again 😋" Read More
8Ingredients
25Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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380Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories380Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium230mg10% |
| Potassium1140mg33% |
| Protein8g16% |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber6g24% |
| Sugars5g10% |
| Vitamin A10% |
| Vitamin C90% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
kathleen D. 5 years ago
I have made this recipe but I omit the nutmeg. I also use flour and not potato starch and I odn't use butter, I use canola oil for frying them. I grate the onions and potatoes into a bowl, add flour, salt, pepper, and egg. Fry in canola oil. They are really good.