German Pancakes Recipe | Yummly
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German Pancakes

PRETTY PROVIDENCE(27)
Remi Lirette: "French toast but better" Read More
6Ingredients
35Minutes
370Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 6 eggs
  • 1 cup milk
  • 1 cup flour
  • 1 dash salt
  • 1 teaspoon vanilla
  • 4 tablespoons butter
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol355mg118%
    Sodium310mg13%
    Potassium270mg8%
    Protein16g31%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber<1g4%
    Sugars5g10%
    Vitamin A15%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(27)

    Remi Lirette 2 months ago
    French toast but better
    Matt R 4 months ago
    Tasted like French Toast without the bread. Topped it with powdered sugar and syrup.
    Devin Paul 6 months ago
    Great, every time! We usually 1 1/2 or 2x the recipe and it works great as well. Great fluff and flavor. We usually mix almond and Vanilla flavoring as well.
    Ron Lebel 10 months ago
    Great, will make again and perhaps adding slicing apple
    Christina 10 months ago
    It was amazing! I left out the salt and added in an extra tsp of vanilla.
    Alysa Stuart 2 years ago
    Great, will make it again
    Luland 2 years ago
    Easy to make! I added apples and cinnamon mixed with sugar because I didn’t have vanilla
    Barbara 2 years ago
    Scrumptious! Perfect weekend breakfast served with butter, berry compote, and/or maple syrup.
    Marcela C 2 years ago
    my son hated it. too eggy.
    Dorsey 3 years ago
    delicious, fast, simple. 👌
    Grace Richins 3 years ago
    Sooo yummy, very golden and the recipe was perfect
    Fults 3 years ago
    These German pancakes were delicious!
    John Garcia 3 years ago
    It was delicious! Next time I’ll use less eggs 🤷🏼‍♀️
    Dinushka F. 3 years ago
    I used 4 eggs, about 3/4 cups of flour and put a little more vanilla than the recipe asked for, but it turned out fine. I also added 4 tbsp of sugar coz I like my pancakes sweet and I fried the batter in butter instead of baking it. Made 13 pancakes. It was really good
    Abbott 3 years ago
    It was really good! And easy to make!
    h n 3 years ago
    Don't think of them as sweet American pancakes, they aren't. But they are awesome! Super easy and filling!
    Cahoon 4 years ago
    Loved it- good classic recipe!
    Ara Furr 4 years ago
    Quick breakfast with extremely simple instructions. I added a little cinnamon to the mix and the husband loved it.
    Justin Schultz 4 years ago
    Perfect. An easy Sunday staple now in our house.
    Abigail 4 years ago
    Turned out amazing!!! Although it's very eggy, it's still a great recipe. Instead of powder sugar, I sprinkled some sugar of the raw on top
    V C. 4 years ago
    Yummy as always. I've put cinnamon in the batter too and it turned out good as well.
    John S 4 years ago
    Good stuff! Will definitely make again.
    ponychaun . 4 years ago
    It is wonderful. I don't have to make it to know. Mom has the same recipie and we are always begging for it
    Sasha Ordiway 4 years ago
    So easy and yummy! My kids are asking for these all the time
    Nikki blue 4 years ago
    Ew, I was so hopeful
    ben m. 5 years ago
    Easy to make especially on a Sunday morning. Beats standing at a stove flipping pancakes. The recipe was delicious. I tipped it with strawberries blueberries and powdered sugar with syrup on the side. Made a great breakfast for the family.
    Zachary Nelson 5 years ago
    This is a great, easy, and fun recipe. Our boys loved it! (Top with raspberries! Perfect!) We made this last weekend and just made again this weekend. 😉👍🏻

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