Gazpacho Recipe | Yummly
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7Ingredients
40Minutes
280Calories
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Gazpacho

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Ingredients

US|METRIC
6 SERVINGS
  • 2 lb. tomatoes (ripe)
  • 1/2 cucumber (peeled)
  • 1/2 green bell pepper
  • 3/4 cup extra-virgin olive oil
  • 1/4 cup sherry vinegar (Spanish)
  • 2 cloves garlic
  • salt (to taste)
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    NutritionView More

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    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium140mg6%
    Potassium420mg12%
    Protein2g4%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A25%
    Vitamin C50%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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