Garlic Butter Roasted Carrots Recipe | Yummly
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Garlic Butter Roasted Carrots

DIETHOOD(5)
Erin Davey: "delicious! hit for the whole family" Read More
6Ingredients
35Minutes
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Ingredients

US|METRIC
6 SERVINGS
  • 2 pounds carrots (diagonally cut into about 2 to 3-inch pieces)
  • 5 tablespoons butter
  • 4 garlic cloves (minced)
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground pepper (fresh)
  • fresh parsley (chopped, for garnish, optional)
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    Reviews(5)

    Erin Davey 2 months ago
    delicious! hit for the whole family
    Sabrina 8 months ago
    Delicious!Didn’t change anything just followed the directions
    Katie Mariscal 2 years ago
    My 2 year old never eats carrots.’made these and tonight my husband and my 2 year old ate every single bite. I’ll be making these again... I added a bit of honey to them Before I served them.
    Ann DeMuro 3 years ago
    This is delicious and my go-to side dish!
    Deanna Griffiths 3 years ago
    Tasty. I used crinkle chip cut carrots.

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