Garlic Butter Baked Pork Chops Recipe | Yummly
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Garlic Butter Baked Pork Chops

Lisa: "Most delicious pork chops that I have ever had!" Read More
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Garlic Butter Baked Pork Chops

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  • 2 pork chops (medium)
  • kosher salt
  • freshly ground black pepper
  • 4 Tbsp. grass-fed butter (— melted, use Ghee if you're doing Whole30)
  • 1 Tbsp. fresh thyme (— chopped)
  • 2 cloves garlic (— minced)
  • 1 Tbsp. olive oil (— extra virgen)
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    NutritionView More

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    Calories460Calories from Fat320
    Total Fat36g55%
    Saturated Fat17g85%
    Trans Fat
    Calories from Fat320
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Vitamin A15%
    Vitamin C6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Lisa 2 months ago
    Most delicious pork chops that I have ever had!
    Reviewer Profile Image
    Tom Sowers 3 months ago
    Turned out great, I didn’t have any thyme so I used about 1/2 as much rubbed sage. Yummy
    Reviewer Profile Image
    Jenna Labourr 3 months ago
    Absolutely delicious. Every time. Skip the oven if you have thinner chops.
    Reviewer Profile Image
    Britni Ketola 5 months ago
    We did on grill instead of in oven but still turned out great!
    Reviewer Profile Image
    Fritz 6 months ago
    I doubled it and worked fine!
    Reviewer Profile Image
    Jess 7 months ago
    My husband LOVED this recipe. Easy to make and tasted great!
    Reviewer Profile Image
    Elaine 7 months ago
    Very tasty. My husband loved it. I added extra garlic as we both love garlic. Would make again.
    Reviewer Profile Image
    Amber Dillon 8 months ago
    Tender and super easy!! A hit with the hubby and kids 🤤 Will make this dish again for sure.
    Reviewer Profile Image
    Jade Santiago 10 months ago
    Delicious and loved it. If my 5 yr old will eat it then it’s a win! I’ll probably make it without the Rosemary next time and find some sort of replacement since my spouse doesn’t really like Rosemary. But fantastic recipe.
    Reviewer Profile Image
    Jim K. 10 months ago
    Fantastic! Tender and juicy
    Reviewer Profile Image
    JTimmz 3 a year ago
    Pork itself is a bit tough (not the recipes fault), but great subtle taste.
    Reviewer Profile Image
    sandy a year ago
    this was tasty but too much thyme and butter. next time I will probably cut those amts in half. it was quick and easy to prepare. thks for recipe
    Reviewer Profile Image
    Lauren Allen a year ago
    Easy, quick, and delicious
    Reviewer Profile Image
    Tif a year ago
    Yummy, family loved!
    Reviewer Profile Image
    Celeste A. a year ago
    Best pork chops ever!
    Reviewer Profile Image
    Pat Smith a year ago
    Delicious and quite easy prep.
    Reviewer Profile Image
    Debora Brummett a year ago
    These were delicious... so juicy & flavorful 😋😋😋 and I also doubled recipe
    Reviewer Profile Image
    Lisa 2 years ago
    Really good I doubled it with no problems
    Reviewer Profile Image
    Susan 2 years ago
    Turned out great. Will try with chicken too.
    Reviewer Profile Image
    Debbie Kassay 2 years ago
    Good quick meal but it did not thrill us.
    Reviewer Profile Image
    CHristina 2 years ago
    Pretty Good! The only thing I would change- I would drain the pork chops before putting them in the oven. I will make it again.
    Reviewer Profile Image
    Jack Banker 2 years ago
    Absolutely delicious
    Reviewer Profile Image
    Celeste Jones 2 years ago
    It was good, hubby doesn’t care for garlic so it will be awhile before I can make again, but will!
    Reviewer Profile Image
    jenny jenni 2 years ago
    Very good! I would make it again
    Reviewer Profile Image
    Eni Oakley 2 years ago
    I made this tonight for the first time ... the hubs doesn’t so anything sweet, but he went back for seconds, and said this if for sure is one to make again .... when he says “do-over” I am sure to save it !! I admit way way yummy!!!! Marinated meat seems to be the best for us and our lifestyle
    Reviewer Profile Image
    Gretchen Kralj 2 years ago
    Very good! I’d make it again!
    Reviewer Profile Image
    Christian G. 2 years ago
    Delish! with the extra butter sauce would be yummy over potatoes, pasta or any veggie. chops turned out perfect.
    Reviewer Profile Image
    Diana Grewette 2 years ago
    Great made this about 20 times and we love it every time.
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    F 2 years ago
    The flavor was on point and the meat was juicy, but the butter garlic sauce made it a little too greasy. If not fir the extra grease, I would have given 5 stars.
    Reviewer Profile Image
    James Neville 2 years ago
    Very easy to make. Was juicy and tasty I added some pepper flakes to butter mixture to add a kick.