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Amanda Ware: "Very tasty and easy to make" Read More
6Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
16 SERVINGS
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NutritionView More
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110Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium200mg8% |
| Potassium40mg1% |
| Protein3g6% |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g2% |
| Sugars<1g2% |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Adrianne S. 5 months ago
I can’t believe I looked for a recipe for garlic bread! I tried this one and for our family it needed more garlic. I liked that I could make it ahead of our Christmas Eve meal and that part did work. I would make this again.
Elise Weil 6 months ago
Delicious. However, I over softened the butter in the microwave and it completely melted. I used it any wary, but it would have been better at room temperature. I'll do it right next time.
D Williams 9 months ago
I felt silly looking up a recipe for garlic bread but it paid off. The bread had a delicious, crispy crust with a soft moist center. Perfect garlic bread!
❤️Rau❤️ 2 years ago
Amazing! Had so much left over but it’s great for anything especially spaghetti 🤤
Axx 3 years ago
I tried it and it turned out pretty good! Also i’m not a really good cook, i’m just a beginner but the recipe is fool proof. Everyone loved it!