Fried Tuna Po' Boy Recipe | Yummly
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Fried Tuna Po' Boy

TWO LUCKY SPOONS(2)
Victor: "This wasn't bad but I probably won't make it agai…" Read More
16Ingredients
20Minutes
240Calories
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Fried Tuna Po' Boy

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Ingredients

US|METRIC
4 SERVINGS
  • 2 cans tuna (in water drained)
  • 1 egg
  • 1 green onion (diced)
  • 1 Tbsp. mayo
  • 1 Tbsp. pickle relish
  • 1 Tbsp. Dijon mustard
  • 1/2 Tbsp. capers (chopped)
  • 1/2 tsp. lemon zest
  • 1 clove garlic (minced)
  • salt
  • pepper
  • 1/2 cup dry breadcrumbs
  • sauce (Spicy Remoulade)
  • oil (for frying)
  • lettuce
  • tomato
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    NutritionView More

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    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol75mg25%
    Sodium550mg23%
    Potassium410mg12%
    Protein16g31%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A70%
    Vitamin C15%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Reviewer Profile Image
    Victor 6 months ago
    This wasn't bad but I probably won't make it again. Sometimes you just need to eat shrimp and there's not a substitute for that
    Reviewer Profile Image
    Lissa Benoit 2 years ago
    It came out really good. I used two large cans of Tuna. Not the best picture below but it was delicious.

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