Fried Rice - How To Make Fried Rice - Chinese

Name: Fried Rice - How To Make Fried Rice - Chinese
Total time: 40 min
Yield: 4
Ingredients: 8 ounces sirloin sliced in thin bite size pieces; 2 cups cooked rice day old is best; 1/2 cup yellow onion diced; 2 eggs scrambled; 2 garlic cloves minced; 2 tablespoons light soy sauce; 1 teaspoon toasted sesame oil; 1/2 cup frozen peas and carrots; 1/2 teaspoon sugar; 1/2 teaspoon salt; 3 tablespoons vegetable oil; 2 teaspoons soy sauce; 1 teaspoon sesame oil; 1 teaspoon corn starch

THE WOLFE PIT(9)

Deanna Marrujo: "Turned out great! I doubled the recipe and used c…" Read More

14Ingredients

40Minutes

340Calories

Read Directions

Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC

4 SERVINGS

8 oz. sirloin (sliced in thin bite size pieces)

2 cups cooked rice (day old is best)

1/2 cup yellow onion (diced)

2 eggs (scrambled)

2 garlic cloves (minced)

2 Tbsp. light soy sauce

1 tsp. toasted sesame oil

1/2 cup frozen peas and carrots

1/2 tsp. sugar

1/2 tsp. salt

3 Tbsp. vegetable oil

2 tsp. soy sauce

1 tsp. sesame oil

1 tsp. corn starch

Did you make this?

Add All to Shopping List

Add to Meal Planner

NutritionView More

Unlock full nutritional details with subscription

340Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories340Calories from Fat260

% DAILY VALUE

Total Fat29g45%

Saturated Fat7g35%

Trans Fat0g

Cholesterol150mg50%

Sodium980mg41%

Potassium280mg8%

Protein14g

Calories from Fat260

% DAILY VALUE

Total Carbohydrate6g2%

Dietary Fiber1g4%

Sugars2g

Vitamin A35%

Vitamin C6%

Calcium4%

Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Recipe Tags

Reviews(9)

Connect to Yummly to review this recipe

Deanna Marrujo 10 months ago

Turned out great! I doubled the recipe and used chicken and fresh green beans for my veggie, and day old brown rice worked out wonderfully!

Waldron a year ago

It was really good doubled everything except the peas and carrots

Ashleigh Weaver a year ago

Great! I added chicken to mine. It makes a lot!

Sean Parks a year ago

Made this on the Blackstone Really good! The meat was on point! Great recipe!

Ana a year ago

Added shrimp and did 1.5 portions Will definitely do again.

Queen 2 years ago

Tasted great and the house smelled just like a Chinese restaurant! Added Chinese sausage, shrimp and chicken and didn’t add beef. It was delicious!

Dan 2 years ago

Great taste, easy recipe

Laurie Dieball 2 years ago

Delicious!! And super easy!

BoldHomeCook 2 years ago

Very good the Sesame oil made it special. Easy to fix my son loved it

Fried Rice - How To Make Fried Rice - Chinese

Ingredients

NutritionView More

Recipe Tags

Reviews(9)

Related

More Recipes fromThe Wolfe Pit

Chinese Fried Rice

Beef Fried Rice

PlanShop