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Deanna Marrujo: "Turned out great! I doubled the recipe and used c…" Read More
14Ingredients
40Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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340Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories340Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium980mg41% |
Potassium280mg8% |
Protein14g27% |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber1g4% |
Sugars2g4% |
Vitamin A35% |
Vitamin C6% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(9)

Deanna Marrujo 3 months ago
Turned out great! I doubled the recipe and used chicken and fresh green beans for my veggie, and day old brown rice worked out wonderfully!

Sean Parks 6 months ago
Made this on the Blackstone Really good! The meat was on point! Great recipe!

Queen a year ago
Tasted great and the house smelled just like a Chinese restaurant! Added Chinese sausage, shrimp and chicken and didn’t add beef. It was delicious!