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Fried Chicken Wings

Andonakis: "Crispy and cooked perfectly. I love this recipe b…" Read More
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Fried Chicken Wings

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  • 2 lb. chicken wings
  • 3 qt. peanut oil (for frying; or any other oil with high smoking point)
  • 1 egg
  • 1 water (Tbsp)
  • 1/4 cup hot sauce (Duff's hot sauce, Frank's, etc.)
  • 1 tsp. kosher salt
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1/4 tsp. black pepper
  • 1 pinch cayenne pepper
  • 1 cup all purpose flour
  • 1 tsp. baking powder
  • 1 tsp. garlic powder
  • 1/2 tsp. kosher salt
  • 1/4 tsp. black pepper
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    Reviewer Profile Image
    Andonakis 5 months ago
    Crispy and cooked perfectly. I love this recipe because I can create different variations by substituting ingredients .
    Reviewer Profile Image
    Agreda 9 months ago
    Great would make again but needed more seasoning
    Reviewer Profile Image
    George Odom 9 months ago
    Fantastic, I had to cook the wings a little more than the original time. They turn out nice and crispy.
    Reviewer Profile Image
    rich gienopie 2 years ago
    Amazing. Went up against filet and lobster and everyone wanted more of these!
    Reviewer Profile Image
    James Taylor 2 years ago
    Excellent, will cook them again, flavorful, family loved them.
    Reviewer Profile Image
    Chris Martin 2 years ago
    These turned out awesome! The seasoning and coating was delicious! My kids found them a touch spicy but what do they know 😜. Lol will definitely make again
    Reviewer Profile Image
    Hert teta 2 years ago
    It turned out very good definitely doing it again
    Reviewer Profile Image
    Menzie 3 years ago
    Hubby loved it! Said it was so flavorful! I also made some homemade mild sauce to go with and and YES! I added some cayenne pepper, garlic powder, and paprika to the flour mix to add some extra color and flavor. Yum!!
    Reviewer Profile Image
    Michelle C. 3 years ago
    This is a really good recipe. It really layers flavors and the wings cooked nicely.