Fresh Strawberry Pie Recipe | Yummly
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Fresh Strawberry Pie

THE SLOW ROASTED ITALIAN(6)
Lori Sari: "This is amazing! I used fresh, local strawberries…" Read More
7Ingredients
40Minutes
500Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 6 cups strawberries (whole, hulled)
  • 3/4 cup granulated sugar
  • 3 tablespoons cornstarch
  • 1/2 cup water
  • 1 pie crust (9-inch, baked)
  • 1 cup heavy whipping cream
  • 2 tablespoons powdered sugar
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    NutritionView More

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    500Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories500Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol55mg18%
    Sodium200mg8%
    Potassium330mg9%
    Protein5g10%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber5g20%
    Sugars37g74%
    Vitamin A10%
    Vitamin C180%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Lori Sari 4 months ago
    This is amazing! I used fresh, local strawberries and my great-grandmom’s homemade pie crust recipe. Made it twice in 2 days because I had so many strawberries! I predict I will make it many times this summer.
    Dana Dolan a year ago
    This is delicious. Looks professional! Don’t give up when stirring the sauce because it takes awhile. While it cools is when you can hull the strawberries. I ate 3 pieces. Everyone had seconds.
    Chip a year ago
    Turned out great! So much better than the gelatin pies I’ve had in the past. The strawberries are the star in this one!
    Anton a year ago
    Unfortunately, did not work for me. I should have added less cornstarch. 3 tablespoons made the glaze way too thick, and strawberry was not juicy. It turned out all the components were not connected.
    Danyetta a year ago
    Turned out great and it was easy! Will make again!!
    O'Connell 3 years ago
    Very yummy. Only put half a cup of sugar and it was perfect.

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