French Toast Soufflé Recipe | Yummly
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French Toast Soufflé

BOBBY FLAY
21Ingredients
75Minutes
1290Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 1 challah bread (day-old loaf, most of the crust removed, cut into 1-inch dice)
  • 8 large eggs
  • 8 ounces cheese (softened Neufchatal, or Philadelphia cream cheese, at room temperature)
  • 1/4 cup cane sugar (pure)
  • 1/4 cup pure maple syrup
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons grated orange zest (finely)
  • 1/4 teaspoon fine sea salt
  • 1 1/2 cups whole milk
  • 3/4 cup heavy cream
  • confectioners sugar (for garnish, optional)
  • raspberries (for garnish, optional)
  • 1 cup orange juice (freshly squeezed)
  • 1 1/2 cups maple syrup (pure Grade B)
  • 1 stick unsalted butter (very cold, cut into cubes)
  • 1 orange
  • 1 pinch sea salt
  • 1 cup heavy cream (very cold)
  • 2 tablespoons confectioners sugar
  • 1 teaspoon pure vanilla extract
  • 1/2 cup sparkling wine (very cold, such as prosecco)
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    NutritionView More

    1290Calories
    Sodium28% DV660mg
    Fat125% DV81g
    Protein53% DV27g
    Carbs38% DV114g
    Fiber16% DV4g
    Calories1290Calories from Fat730
    % DAILY VALUE
    Total Fat81g125%
    Saturated Fat48g240%
    Trans Fat
    Cholesterol580mg193%
    Sodium660mg28%
    Potassium800mg23%
    Protein27g53%
    Calories from Fat730
    % DAILY VALUE
    Total Carbohydrate114g38%
    Dietary Fiber4g16%
    Sugars93g186%
    Vitamin A60%
    Vitamin C100%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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