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French Silk Pie

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Sandra Shelton: "It was delicious and my sil said it was the best…" Read More
11Ingredients
30Minutes
900Calories
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French Silk Pie

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Ingredients

US|METRIC
8 SERVINGS
  • 20 oreo
  • 3 Tbsp. unsalted butter
  • 2 tsp. vanilla extract
  • 10 Tbsp. unsalted butter
  • 1 1/3 cups heavy cream
  • 4 tsp. powdered sugar
  • 1 1/3 cups granulated sugar
  • 4 large eggs
  • 8 oz. bittersweet chocolate
  • 1 cup heavy cream
  • 1 tsp. chocolate shavings
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    NutritionView More

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    900Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories900Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol270mg90%
    Sodium220mg9%
    Potassium270mg8%
    Protein8g16%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber3g12%
    Sugars63g126%
    Vitamin A40%
    Vitamin C2%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(8)

    Reviewer Profile Image
    Sandra Shelton 7 months ago
    It was delicious and my sil said it was the best he had ever had. I didn’t use the crust in recipe. I made a regular single crust pie shell. I would def make again.
    Reviewer Profile Image
    Fatimah Altamimi 2 years ago
    It was absolutely delicious. One of the best dessert I’ve ever tasted. Fairly simple to make and is basically heaven in a pie. The texture is impeccable and the way it melts in the mouth is amazing.
    Reviewer Profile Image
    Ulrich 2 years ago
    Turned out great! Simple instructions, and tasted AMAZING😋! and cheap to make
    Reviewer Profile Image
    Michael Toy 2 years ago
    I think it was overall a tasty dessert but not what I look for in a French silk. It was ultra rich and I couldn't eat more than a small slice of it, whereas the ones I've had in the past have tasted more light and delicate. I would maybe try going for the semi-sweet over the bittersweet chocolate if I did it again.
    Reviewer Profile Image
    Kelly Housley 2 years ago
    Delicious and creamy!
    Reviewer Profile Image
    Amazing! I’ve used both semi-sweet and bittersweet chocolate. The bittersweet has a slightly richer flavor but it isn’t very noticeable.
    Reviewer Profile Image
    Lynn Balsiger 3 years ago
    Fabulous. Very easy to make and super luxurious and tasty.
    Reviewer Profile Image
    Sarah Lindgren 3 years ago
    So delicious! I chose semi sweet chocolate and it was a hit!

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