Fluffy, Fluffy Pancakes Recipe | Yummly
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Fluffy, Fluffy Pancakes

CHOCOLATES AND CHAI(88)
Almendra Medina: "Really fluffy! Great flavor :)" Read More
9Ingredients
30Minutes
350Calories
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Ingredients

US|METRIC
3 SERVINGS
  • 1 cup all purpose flour (sifted)
  • 2 tsp. baking powder
  • 1 pinch salt
  • 2 Tbsp. white sugar
  • 3/4 cup milk
  • 1 large egg (beaten)
  • 2 Tbsp. unsalted butter (melted)
  • 1 tsp. pure vanilla extract
  • canola oil (or any other vegetable oil, for cooking)
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    NutritionView More

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    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol90mg30%
    Sodium480mg20%
    Potassium190mg5%
    Protein9g18%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A6%
    Vitamin C2%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(88)

    Almendra Medina 21 days ago
    Really fluffy! Great flavor :)
    Rianna Barnett a month ago
    My family love these
    Jagoda 4 months ago
    Amazing. They’re super fluffy and taste really good. Not too sweet but not bland either. I added vanilla sugar instead of vanilla extra and so I put less white sugar into the mix. Instead of unsalted butter I used 2 1/2 tbsp of olive oil. Made 3 of these mini babies for 3 people.
    Freeze 5 months ago
    Perfect! Quick and easy dinner paired with fresh fruit and turkey bacon.
    Crystal D 5 months ago
    Not too sure what happened. Did not come out fluffy at all. Followed the recipe exactly. Decent flavor.
    DeeAnn F. 6 months ago
    This is my favorite recipe but I cut the sugar to 1 tbsp and add lemom juice to the milk. It helps the pancakes to be even fluffier. The best recipe in my opinion.
    Priscilla T. 6 months ago
    very nice and fluffy.
    Kathleen Hogue 7 months ago
    The pancakes turned out perfect!
    Yummly User 8 months ago
    I made this pancake it is delicious and fluffy. The best pancake I ever made according to my husband.
    Su C. 8 months ago
    Needs more milk, but still yummy
    Gupta Kandula 10 months ago
    Could make yummy and fluffy pancakes!! Thanks for the recipe
    Hailey a year ago
    The pancakes did turn out good, but it was a little on the sweet side and they weren’t very fluffy.
    Ashley a year ago
    its good. yummy. great
    Shelley a year ago
    It was really good. I made it with buttermilk😋
    Reece a year ago
    This was delicious and so fluffy!
    Elaine a year ago
    Turn out perfect each time.
    Ostrowski a year ago
    Make it all the time and extra for my at home school kids. They just throw it in the toaster!
    Renee Rombough a year ago
    Always a hit with my family. I dont use the oil and the butter sometimes is missed too but it always is delightful.
    Freund a year ago
    I only had heavy cream instead of milk so I did that with water, it wasn’t ideal. I also accidentally put in two eggs, the pancakes were still very tasty with all of my hungover cooking mistakes. I’ll have to try it again sometime.
    OMGoodness!!! 2 years ago
    Bomb!! Very tasty!! Family didn’t leave anything left over
    Jordy 2 years ago
    We added food coloring for fun, and my cousins loved them!
    Teresa 2 years ago
    Fluffy and flavourful!
    Adam Swan 2 years ago
    Great kid’s love em I love em
    Laurene B. 2 years ago
    they were flat flat flat...tasted great....just flat
    polly vance 2 years ago
    I enjoyed it and will list it as my fav pancake recipe. I was always told to add sugar to help them brown. If you don't like that much, cut it down. I thought they were perfect. Be sure that your baking powder is not expired, perhaps that's why some of you did not have fluffy ones.
    Troy S. 2 years ago
    OK! I should have read the reviews first.... NOT! fluffy and too sweet is definitely the take away here. The fix drop the sugar. Looking up the recipe was more of an effort for exactness. I knew it was odd a pancake recipe had sugar in it. That is what the syrup is for and the cakes are the contrast in flavor. Real maple syrup is not as sweet. So you really need a flat base to bring out it's subtle taste.
    SEXDY E. 2 years ago
    my 4 year old son loves it.
    Mtv. Dripx_htx 2 years ago
    it did come out fluffy but i wasnt cooking from the inside because the batter was to thick and i lowered the heat and it still had the same outcome and once i was finished with one,it only had enough for 4 more pancakes. No i would not recommend trying this
    Lauren P 2 years ago
    Too sweet not fluffy
    Ellie denHollander 2 years ago
    So delicious definitely will make again

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