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This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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Ingredients
US|METRIC
5 SERVINGS
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NutritionView More
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270Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium180mg8% |
| Potassium440mg13% |
| Protein20g39% |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars3g6% |
| Vitamin A45% |
| Vitamin C20% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Kasha F. 7 months ago
I've made these a few times now. Turn out amazing.we love the coleslaw, and when I put it on burgers and everything. It actually only takes me about 15 minutes to make, instead of 25.
Master 4 years ago
Sauce was great. Added chipotle, olive oil, lime marinade to fish for 30 minutes. The marinade was a little too much spice for the wife. Next time I will do this as written. I suggest using Tilapia.
Pat Parisi 4 years ago
i used tilapia, made my own pico and made the sour cream/siracha sauce and it was a home run
D. A. 4 years ago
Easy, great tasting recipe. The only thing I added was salt and pepper to the fish before cooking.
Kim 4 years ago
The sauce had just the right amount of bite to it...and I liked that I could control the heat.
Lorrainne 5 years ago
Added a bit of flour and used a mixture of olive oil and butter which turned out really well. I've never made fish tacos before and this was so easy ill def make again!
jblairyoung . 5 years ago
Very easy, quick, and delicious dinner! Sauce was pretty spicy so we added more sour cream. We found fresh pico in the deli section of the grocery store and worked perfectly.
Zeleia 5 years ago
Enjoyed it so much we had it twice in a week. Very easy and very quick to make. The sriracha-yogurt dip gave it a pleasant spice and the lime complemented everything perfectly. Thank you for the recipe!
Bill S. 81 6 years ago
This was a great dinner after a long day of work.
We'll definitely have this again.
Very easy, and quick to put together, and a light meal as well.
Should be an awesome summer supper.