Filipino Style Pork BBQ Recipe | Yummly
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Filipino Style Pork BBQ

PANLASANG PINOY
9Ingredients
3Hours
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Ingredients

US|METRIC
4 SERVINGS
  • 4 lb. pork shoulder (sliced into thin pieces)
  • 3/4 cup soy sauce
  • 1/2 cup juice (extracted from calamansi or lemon)
  • 3/4 cup ketchup (banana)
  • 4 Tbsp. dark brown sugar
  • 2 Tbsp. garlic powder
  • 1 tsp. ground black pepper
  • 2 tsp. salt
  • 1 1/2 cups lemon (or lime soda)
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