Fig & Prosciutto Di Parma Galette Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Fig & Prosciutto di Parma Galette

EVERYDAY BELLE
18Ingredients
90Minutes
540Calories
Read Directions
Add to Meal Planner
Fig & Prosciutto di Parma Galette

Add to Meal Planner

Ingredients

US|METRIC
7 SERVINGS
  • 1 1/4 cups flour
  • 1/2 tsp. salt
  • 3/4 tsp. sugar
  • 8 Tbsp. butter (cut into small cubes, very cold or frozen)
  • 4 Tbsp. ice water
  • 1/2 cup ground almonds
  • 1/2 Tbsp. flour
  • 3 Tbsp. butter (softened)
  • 1 tsp. sugar
  • 1 egg
  • 4 oz. goat cheese
  • 2 Tbsp. milk
  • 1/2 cup heavy cream
  • 2 Tbsp. honey
  • 3/4 tsp. balsamic vinegar
  • 4 oz. prosciutto (di Parma, cut into slivers)
  • 7 figs (large fresh, sliced)
  • fresh thyme
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    540Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories540Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol135mg45%
    Sodium620mg26%
    Potassium320mg9%
    Protein15g29%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber3g12%
    Sugars15g30%
    Vitamin A25%
    Vitamin C6%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop