Feijoada (Brazilian-Style Stew) Recipe | Yummly
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Feijoada (Brazilian-Style Stew)

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11Ingredients
25Minutes
780Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 250 milliliters dried black beans
  • 1.8 kilograms pork shoulder (with the bone, rind removed)
  • 45 milliliters olive oil
  • 2 onions (chopped)
  • 2 cloves garlic (chopped)
  • 1 slice cured beef (dried, or, see note)
  • 225 grams cured pork
  • 750 milliliters water
  • 2 bay leaves
  • 200 grams portuguese chorizo (sweet or spicy, sliced)
  • pepper (uncheckedSalt and)
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    NutritionView More

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    780Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories780Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat13g65%
    Trans Fat0g
    Cholesterol280mg93%
    Sodium790mg33%
    Potassium1540mg44%
    Protein70g137%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A20%
    Vitamin C10%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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