Eggplant Chicken Parmesan Recipe | Yummly
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Eggplant Chicken Parmesan

BOURBON AND HONEY(1)
HandyLineCook: "great recipe as is; may season the chicken itself…" Read More
19Ingredients
55Minutes
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Eggplant Chicken Parmesan

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Ingredients

US|METRIC
4 SERVINGS
  • sauce
  • 2 cups crushed tomatoes (fire-roasted)
  • 1 shallot (finely chopped)
  • 2 garlic cloves (finely chopped)
  • eggplant
  • chicken
  • 1 eggplant (small, about 1 pound, trimmed and cut into 8 slices)
  • 4 Tbsp. olive oil (divided)
  • coarse kosher salt
  • freshly ground black pepper
  • 1/3 cup all purpose flour
  • 1/4 tsp. red pepper flakes
  • 2 large eggs (lightly beaten)
  • 2 cups panko bread crumbs
  • 1/2 cup grated Parmesan cheese (divided)
  • 4 boneless, skinless chicken breasts (small, about 1 1/4 pounds)
  • 8 oz. fresh mozzarella (thinly sliced)
  • fresh basil (or parsley, for garnish, optional)
  • spaghetti (Cooked, for serving, if desired)
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    Reviews(1)

    Reviewer Profile Image
    HandyLineCook 3 years ago
    great recipe as is; may season the chicken itself the night before and/or add more seasoning to the flour

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