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Tiffany Shelly: "So simple to make and turns out great! Followed e…" Read More
6Ingredients
┅Seconds
110Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium430mg18% |
| Potassium260mg7% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Infante 4 years ago
Made this tonight. I really like a sour sauerkraut. This recipe was good with my brats. I have a slight issue with onions, so I used onion powder instead. I think I will add just a bit of brown sugar next time.
Pikus 7 years ago
I've never been a sauerkraut fan but this recipe changed all that! Let's face it, onions and bacon can make anything taste great! The kraut needs to be rinsed well before adding to the sautéed onions. Wow I am now a big fan! I served it with browned smoked sausage and green beans from the garden!