Easy Ricotta Cake with Fresh Berries Recipe | Yummly
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Easy Ricotta Cake with Fresh Berries

CLIMBING GRIER MOUNTAIN(5)
Lynn: "I subbed out the vanilla extract for almond. Used…" Read More
12Ingredients
65Minutes
270Calories
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Easy Ricotta Cake with Fresh Berries

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Ingredients

US|METRIC
12 SERVINGS
  • 1 1/2 cups all purpose flour
  • 1 cup granulated sugar
  • 2 tsp. baking powder
  • 3/4 tsp. kosher salt
  • 3 large eggs
  • 1 1/2 cups whole milk ricotta
  • 1/2 tsp. vanilla extract
  • 1 stick unsalted butter (melted and cooled)
  • 2 Tbsp. raspberries
  • 2 Tbsp. blueberries
  • 2 Tbsp. blackberries
  • confectioners sugar (garnish, optional)
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    NutritionView More

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    270Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories270Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol90mg30%
    Sodium280mg12%
    Potassium75mg2%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber<1g3%
    Sugars18g36%
    Vitamin A10%
    Vitamin C2%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(5)

    Reviewer Profile Image
    Lynn 2 years ago
    I subbed out the vanilla extract for almond. Used 15 oz of ricotta instead of 12oz. Also increased the amount of berries to a full cup. delicious 😁
    Reviewer Profile Image
    DeLong 3 years ago
    Yum! Delicious and light perfect with some fresh citrus whipped cream
    Reviewer Profile Image
    Brown 3 years ago
    Delicious cake. Absolutely making this again.
    Reviewer Profile Image
    Esther K 5 years ago
    Very beautiful cake I love berries so tripled the amount of each berry.
    Reviewer Profile Image
    Ana Hanton 6 years ago
    Delicious! I added some orange zest that gave it a tang. Everyone loved it! I would certainly make it again.

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