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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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Kate Webster: "Super easy to make and was probably the best pizz…" Read More
5Ingredients
10Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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310Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories310Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium75mg2% |
| Protein7g14% |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars0% |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(35)
Karen Johnson a month ago
I will know it tastes after I take it out of the refrigerator. Very easy recipe to follow.
Igor 6 months ago
Well, if you do it in the bread machine, the dough becomes gummy & sticky. It needs some more flour to make it ready to roll....
yui y. 6 months ago
It’s a great recipe with almost guaranteed outcome!! It’s even better when I rest the dough overnight but still delicious if you make it right away!
Sheron Halley 7 months ago
Delicious!! thank you for making me look like the best pizza maker as per my children and hubby. our new favorite
Gonzalez 8 months ago
it was amazing. one pf the best i have made. easy and did not have to rise the dough.🙂
Yasaswi Kadaru 10 months ago
So easy to make and came out excellent! The batch really does make two pizzas… even if you like thick crust I recommend you make two or halve the recipe for one large pizza.
Ana C a year ago
This dough was pretty easy to make. I had some equipment failures so i May not have achieved the best dough consistency but it was delicious. It puffed up a bit more than I would have liked but I’ll try again when I get a new mixer!
Lauren Mitchell a year ago
Turned out amazing my dad was my guinea pig and he loved it as well I’ve been experimenting in the kitchen for a few weeks now with different recipes and this was his favorite
O a year ago
Easy. Fast and delicious. I added more oil as I found the dough very stiff to work by hand.
Natashia Octavious a year ago
Turned out wonderful saved the other half of dough in the freezer thank you
Emily Gerth a year ago
Used a tsp of sugar and it came out great. Would definitely recommend. It's my husband's new favorite 😂