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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium850mg35% |
Potassium490mg14% |
Protein23g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber0g0% |
Sugars10g |
Vitamin A8% |
Vitamin C10% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(20)

Kathy 6 months ago
My family’s favorite meatloaf recipe. The hot sauce gives just a touch of zing, a little different from a plain old meatloaf. We love it!

Brandi 2 years ago
I added a little more brown sugar to the glaze and some cooked onion to the mix. It was a huge hit in my home!

da pit master 2 years ago
family loved it it was awesome too easy will make again and again didnt do the sauce topping will try next time

Cynthia Walton 2 years ago
Great meatloaf - so easy! Had a delicious meal with homemade mashed potatoes and steamed broccoli. Would definitely make this again.

Nix 3 years ago
This is a simple, yet very tasteful recipe! I changed it up a bit though so it would cook faster. I rolled the meat mixture into large meatballs and cooked them for around 20 minutes before taking both pans out and adding the glaze. I then cooked them for around 5 more minutes and they turned out perfectly! Everyone loved it, my grandpa even asked if he could have it for breakfast the following morning. (:

Aaron McMillen 3 years ago
I actually doubled the recipe and did half turkey, half 80/20 beef. It was awesome. We gobbled it up!

Baraka W. 3 years ago
Five stars (only 3 are showing on my phone)!!! This is a go to for my family! I especially like this recipe because it does not use eggs.

Maritza Gallegos 3 years ago
It was good. I used ground turkey. Instead of a loaf, I made meatloaf cupcakes and topped it with mash potatoes

Brandi Brown 5 years ago
Excellently! Juicy with just the right amount of kick from the hot sauce. I like to add in 1 tsp Worcestershire for added flavor.