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Stephanie Baker-Grimes: "I’ve made this several times, and it’s amazing! I…" Read More
5Ingredients
25Minutes
290Calories
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Description
No need to visit a restaurant or pizza shop when you can make buttery, cheesy garlic bread right at home!
Ingredients
US|METRIC
8 SERVINGS
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Directions
- Preheat the oven to 375°F.
- Line a baking sheet with aluminum foil. Place the bread halves cut side up on the sheet.
- Spread the softened butter evenly over bread halves. Sprinkle evenly with the garlic powder, shredded cheese, and Parmesan.
NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium490mg20% |
| Potassium80mg2% |
| Protein11g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Stephanie Baker-Grimes 3 years ago
I’ve made this several times, and it’s amazing! It’s a cheat night staple in my house. You don’t really need to line the pan with foil. Just make sure no cheese falls off before you put it in the oven