Easy Baked Sweet Potato Fries Recipe | Yummly
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Easy Baked Sweet Potato Fries

Trinity Stodgell: "i liked it! however next time i will soak the swe…" Read More
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Easy Baked Sweet Potato Fries

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Four ingredients — including salt and pepper — and under half an hour in the oven are all you need to make these golden, roasted sweet potato fries. The recipe is a Yummly original created by Sara Mellas.


  • 1 lb. sweet potatoes
  • 1 Tbsp. extra-virgin olive oil
  • 1/2 tsp. salt
  • black pepper (to taste)
  • chopped chives (optional, for serving)
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    NutritionView More

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    Calories140Calories from Fat35
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Calories from Fat35
    Total Carbohydrate25g8%
    Dietary Fiber4g16%
    Vitamin A330%
    Vitamin C10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Trinity Stodgell 14 days ago
    i liked it! however next time i will soak the sweet potatoes.
    Reviewer Profile Image
    Elena W. 6 months ago
    I like to include 1 Tbsp of brown sugar and shake everything in a plastic produce bag, and then drizzle on the olive oil.
    Reviewer Profile Image
    Katie Benson 7 months ago
    I made these as written and they were so good! The chives were a nice final touch too. They ended up needing a bit more time in the oven than listed, I think it ended up being 5 extra minutes, I tested by stabbing at them with a fork for tenderness. Overall so easy and so good!
    Reviewer Profile Image
    Petra Szalai 8 months ago
    Sooo yummy 🥰 I will make it again for sure.
    Reviewer Profile Image
    Goomy 8 months ago
    had to leave it in the oven for much longer, but it was super tasty and easy to make
    Reviewer Profile Image
    Bethany Kern 9 months ago
    Devoured. A+. My favorite
    Reviewer Profile Image
    H Marchbanks a year ago
    It was definitely delicious it’s easy to reheat in air fryer for the late family tonight too
    Reviewer Profile Image
    Hayon a year ago
    They came out really yummy!! EXTREMELY ADDICTIVE!!! ❤❤❤❤
    Reviewer Profile Image
    LM907 . a year ago
    They were so good. I did add 1 regular white potato. The combination was delicious! I made these before, but added an onion & paprika, which is good also. But adding the chives I really liked it this way. Thanks for sharing
    Reviewer Profile Image
    ANIME a year ago
    It turned out really good and crispy
    Reviewer Profile Image
    Devin Giles a year ago
    Fantastic and easy to make. A quick meal for sure, taste great cold as well.
    Reviewer Profile Image
    Marvin Mills 2 years ago
    These were tasty! I cut them thinner than what it says to in the recipe, but they turned out great.
    Reviewer Profile Image
    Tommaso De Re 2 years ago
    Really good! the recipe was super easy to follow
    Reviewer Profile Image
    Bridgette 2 years ago
    So delicious, I love sweet potatoes!
    Reviewer Profile Image
    Chef Frank L 2 years ago
    This was so simple and taste
    Reviewer Profile Image
    Aimee Dunkel 2 years ago
    Wow!! Awesome and easy! I made it as directed except I used dash seasoning.
    Reviewer Profile Image
    Christina Meyer 2 years ago
    I used seasoned salt instead of salt and pepper and it was delicious
    Reviewer Profile Image
    Roseanna Moore 2 years ago
    I’m not much for sweet potatoes unless they’re swimming and domed with the good stuff. Needed something simple so gave it a try. Read the reviews and thought it’s just a sweet potato. Well, I’m converted this recipe is going to be a regular on my menu. Really is yummy even charred...I didn’t separate them, piled them on the sheet and they were fine. Baked a total of 40 minutes.
    Reviewer Profile Image
    Kathy Combrinck 2 years ago
    Flavorful, simple and easy recipe. tasted great!
    Reviewer Profile Image
    Lizzie 2 years ago
    Great flavor. Didn't use chives.
    Reviewer Profile Image
    Ashleigh Hall 2 years ago
    A healthy hit in my home- all my kiddos loved. Perfect, simple recipe. I did leave them in the oven longer than stated by 10 minutes or so.
    Reviewer Profile Image
    ashley 2 years ago
    They turned out great !
    Reviewer Profile Image
    Haileigh 2 years ago
    I added my own spices and cooked it a few minutes longer than suggested and they came out wonderful.
    Reviewer Profile Image
    Iris 2 years ago
    They were tasty and easy to make.
    Reviewer Profile Image
    Rebeca Morales 2 years ago
    It turned out delicious! I’m just a beginner and it was super easy to make!
    Reviewer Profile Image
    Robert Kelly 2 years ago
    They were very good and easy to make.
    Reviewer Profile Image
    Race 2 years ago
    Super easy and yummy! I love sweet potatoes but not when they're too mushy. I used convection setting on our oven to make sure they got crisp without burning.
    Reviewer Profile Image
    Victoria Hearne 2 years ago
    I do not traditionally like sweet potato fries but these were yummy. They were definitely not crispy though, even though I used a couple of the tricks recommended in comments tip increase crispiness.
    Reviewer Profile Image
    Stacey Trone 3 years ago
    Super easy way to make these. They were delicious.
    Reviewer Profile Image
    Jazzaline.cos 3 years ago
    not like the picture but they are crispy and tasty. very happy!