Easy 4-Ingredient Tortellini Bake Recipe | Yummly
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Easy 4-Ingredient Tortellini Bake

Johann Pedrueza: "tasty and simple to make" Read More
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Easy 4-Ingredient Tortellini Bake

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Four ingredients and 30 minutes are all it takes to make this hearty Italian dinner the whole family will love.


  • nonstick cooking spray
  • 1 pkg. cheese tortellini (27 oz. per package, refrigerated)
  • salt
  • 1 jar marinara sauce (24 oz. per jar)
  • 3/4 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories130Calories from Fat60
    Total Fat7g11%
    Saturated Fat3.5g18%
    Trans Fat
    Calories from Fat60
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Vitamin A15%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Johann Pedrueza 2 days ago
    tasty and simple to make
    Reviewer Profile Image
    Desertsnake 5 days ago
    Very easy to make and came out delicious.
    Reviewer Profile Image
    McDonough 8 days ago
    Turned out great, but used ravioli instead.
    Reviewer Profile Image
    decoronado 2 months ago
    Great recipe! Will add mushrooms next time. Thanks!!
    Reviewer Profile Image
    Shara G 2 months ago
    Delicious yummy Definitely make it again easy to make
    Reviewer Profile Image
    andrea chanique 2 months ago
    Everything was delicious except the tortellini, kids werent feeling it. But other that yummy.
    Reviewer Profile Image
    Jessie Garcia 2 months ago
    very easy. i would make again
    Reviewer Profile Image
    Deborah Campbell 2 months ago
    Simple and delicious
    Reviewer Profile Image
    Linda Dixon 2 months ago
    "Best meal of the week" coming from my extremely picky teenager.
    Reviewer Profile Image
    Krystal O'Dell 3 months ago
    Super easy! So good my 9 year old helped me make it
    Reviewer Profile Image
    Super easy and delcious!
    Reviewer Profile Image
    Josh 5 months ago
    This was my first time baking anything. I had to improvise a little bit but, it turned out fantastic.
    Reviewer Profile Image
    Brayden Hill 5 months ago
    Super good! Simple, quick, tons of leftovers for 2 people.
    Reviewer Profile Image
    Nicholas Griffin 6 months ago
    Super easy and tasty
    Reviewer Profile Image
    Shareana Howard 7 months ago
    great. i added more cheese because well who doesnt like more cheese. and i added fresh italian herbs.
    Reviewer Profile Image
    Ashley Brainer 7 months ago
    Really good! I added beef and used ravioli.
    Reviewer Profile Image
    Kathleen Hogue 8 months ago
    This recipe was very easy. I added Garlic and seasoning salt.
    Reviewer Profile Image
    Fields 8 months ago
    super easy and super yummy!
    Reviewer Profile Image
    Chrissy 9 months ago
    Very easy to make! I’m not a huge tortellini fan but this was good.
    Reviewer Profile Image
    Christopher Swenson 10 months ago
    i skippid boiling the tortellini and just cooked it all together in the oven covered at 375° for 45 min, and cooked uncovered for 5extra min, for a crispy crust. turned out good!
    Reviewer Profile Image
    Elizabeth Kessler 10 months ago
    Super easy, and really yummy.
    Reviewer Profile Image
    Heather Slater 10 months ago
    I added a bag of frozen kale to the tortellini during boiling. Very easy and delicious.
    Reviewer Profile Image
    ederline r. 10 months ago
    Great I added extra mozzarella and parmesan!
    Reviewer Profile Image
    Wade Stevens a year ago
    Easy to make and everyone liked it. Used convection and the cheese turned out nice and toasty on top.
    Reviewer Profile Image
    Bailey Carr a year ago
    easy, yummy, one year old approved !
    Reviewer Profile Image
    Antonia Hayianni a year ago
    Easy and actually quite tasty!
    Reviewer Profile Image
    Jade Wankhruea a year ago
    Really tasty, could use some seasoning though. If you were to use the exact same products they used, the calories would be more like 188. But I substituted the Parmesan for Colby & Monterey Jack shredded cheese, I used Italian sausage and garlic pasta sauce, and cheese and spinach tortellini (because that’s what I had) and it came out to 341 calories. Other than that it tasted really good but if you’re counting calories like I am, make sure you calculate the correct amount if you’re using different brands and whatnot.
    Reviewer Profile Image
    Smith a year ago
    It’s a really good recipe but next time I’ll add some herbs to it
    Reviewer Profile Image
    Jeremy Durant a year ago
    Pretty good, a little wet
    Reviewer Profile Image
    Ryan Reams a year ago
    This was excellent. I added spinach and a little crushed red pepper 🌶. 😋